Fall & Halloween Pretzel Snacks

Sweet and Salty Fall and Halloween Pretzel Snacks are fun and easy to make! With just a few supplies and ingredients you can make these delicious treats in no time! Great for any occasion-simply change the color of the candy melts and sprinkles. Easy!

Easy Instructions for Rolo Pretzel Snacks

Scroll down for a printable recipe card.

You’ll need these ingredients:

• Pretzel Snaps
• Rolo candies, unwrapped
• Pumpkin Spice Melt Ems (or other candy melts)
• Sprinkles and/or googly eyes

Instructions:

1. Preheat oven to 200°
2. On a parchment-lined baking sheet, place however many pretzel snaps you’ll be needing.
3. Top each snap with an unwrapped Rolo.
4. Bake for 5 minutes. Rolos will hold their shape but have a little shininess to them.
5. Remove from oven and carefully place another pretzel snap on top of each Rolo. Push down slightly to create a pretzel sandwich. Be careful! Chocolate and caramel are hot.
6. Place pretzel sandwiches into the freezer to firm up, about 10 minutes.
7. Meanwhile, melt candy melts according to package instructions.
8. Remove pretzels from the freezer. Dunk each sandwich into the melted candy, about halfway. Remove excess.
9. Add sprinkles while the melted candy coating is still wet. Place back onto the baking sheet to firm up. You can put it back into the freezer to speed firming.
10. Enjoy!

More Ways to Decorate Rolo Pretzel Snacks

These tasty treats are great for SO any other occasion. Simply change the color/flavor of the candy melts and the type of sprinkles. Here, I have added fall-themed sprinkles instead. So cute, right?

More Fall & Halloween Snack Ideas

Pumpkin Patch Snack Mix

Pumpkin Spice Cheerios Snack Mix

Printable Recipe Card

Be sure to save this fun Halloween snack idea to your favorite Pinterest board and share with friends! If you make this recipe, I’d love to see it! Tag #PumpkinObsessedRecipes on all the socials so I can see & share!

Sweet & Salty Fall & Halloween Pretzel Snacks

Print

These sweet & salty Rolo Pretzel snacks are tasty and easy to make in small or large batches depending on your needs. Festive fall and Halloween sprinkles make them adorable, too!

Prep Time 15 minutes

Cook Time 5 minutes

Additional Time 15 minutes

Total Time 35 minutes

Ingredients

• Pretzel Snaps
• Rolo candies, unwrapped
• Pumpkin Spice Melt Ems (or other candy melts)
• Sprinkles

Instructions

1. Preheat oven to 200°
2. On a parchment-lined baking sheet, place however many pretzel snaps you'll be needing.
3. Top each snap with an unwrapped Rolo.
4. Bake for 5 minutes. Rolos will hold their shape but have a little shiny-ness to them.
5. Remove from oven and carefully place another pretzel snap on top of each Rolo. Push down slightly to create a pretzel sandwich. Be careful! Chocolate and caramel are hot.
6. Place pretzel sandwiches into the freezer to firm up, about 10 minutes.
7. Meanwhile, melt candy melts according to package instructions.
8. Remove pretzels from the freezer. Dunk each sandwich into the melted candy, about halfway. Remove excess.
9. Add sprinkles while the melted candy coating is still wet. Place back onto the baking sheet to firm up. You can put it back into the freezer to speed firming.
10. Enjoy!